For this one think campfires, blankets, and group laughter.
Or log burning stove, armchair and a good book.
Black tea is smoked over the wood and bark of Chinese horsetail pine to give a distinctive smoky aroma.
A whisky lovers delight.
Ingredients: Pine wood smoked black Chinese tea
Allergens: No allergenic ingredients.
Wuyi Mountains, Fujian province, China
Smoky, earthy, woody, savoury, spicy.
|Time of Day||
Afternoon and evenings.
With it’s smoky aroma and taste it’s a great match for the richness of afternoon tea.